Catering

In addition to our restaurant, Antonia’s has become known for its catering service around the Trent Hills area. We cater for private parties, weddings, special and business-related events. Menus are designed based on budget, food preference, party theme and dietary considerations. Servers can be provided and equipment rental can be arranged as required.

Sample Catering Menu

Main

Wild Mushroom Marsala Chicken

grilled chicken breast cooked in marsala wine and wild mushrooms with parmesan cream sauce

Tuscan Chicken

roasted chicken breast cooked in white wine, grape tomatoes, spinach and fresh herbs with parmesan cream sauce

Grilled Atlantic Salmon

in passion fruit beurre-blanc

Moroccan Style Beef

slow cooked in aromatic spice

Butternut Squash Agnolotti

in sage brown butter

Vegetarian

AAA Prime Rib of Beef

in cognac demi-glace and horseradish

Herb Roasted Pork Loin

in fig and port wine sauce

Customized Menus Available
Upon Request

We accommodate any dietary restrictions or allergies

View Pricing

How it Works

Buffet Service

This includes:

1) Salad Station 2) Entree 3) Carving Station 4) Bread Station 5) Starch and Vegetables and 6) Dessert Station with coffee and tea

The menu can be customized based on budget and preference. Pricing will then be adjusted based on the combination of items selected from the menu or other food requests.

Reservations

We require a $1000.00 booking deposit. Date must be booked at least 6 months prior to the event. We require the final numbers of guests at least 30 days prior to the date of the event. The final payment must be paid on the day of the event.