Dessert

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Crème Brûlée

silky, smooth, and rich custard topped with a thin pane of crunchy toffee

Apple Caramel Crumble Euro Tart

apples and gooey caramel baked in Euro style crust topped with buttery crumble

Carrot Cake

carrot cake with pineapple, coconut, and walnuts layered and covered with cream cheese and honey icing

Chocolate Truffle Cake

layers of devil's food chocolate cake and truffle cream finished with an extra dark chocolate glaze

Baby Truffle Cake

flourless chocolate soufflé cake with creamy chocolate mousse topped with chocolate ruffle and dusting of edible gold